KamART Art Gallery will host art exhibition “Azerbaijani
National Cuisine” by young artists on May 20-21,
Azernews reports.
The exposition to be presented at Shah Palace Hotel reflects the
diversity of Azerbaijani cuisine: these are meat dishes and
pastries, dolma, kebabs, dairy dishes and flour products, snacks,
pickles and sweets, syrups and preserves – interesting and colorful
compositions reflecting the cuisine of different regions.
Along with food, the paintings show the interior of the house,
household items, dishes, carpets, and tablecloths located
there.
Also in the paintings you can see tandir, oven, saj and barbecue
used in preparing Azerbaijani cuisine.
Along…
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