Good beer with good friends. That’s the goal of every bottle share, a small gathering to drink rare, unique or hard-to-acquire beers best saved for “that special occasion.”
But bad manners and an eagerness to try too much, too quickly, can make even the best beer taste off. Which is why we sat down with Benjamin Pratt, cofounder of As Is, one of New York City’s top craft beer bars, who shared his tips for hosting a bottle share, the right way.
Here’s everything you need to know before you break out the bottle opener.
1. Keep the group small
When coming up with the invite list, keep it under 10 people.
“The goal should be a group small enough that the share can actually be conversational and educational,” Pratt says, “not just a free-for-all to try as many beers as…
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